Our Work

Food

Food photographs well for about ten minutes.

We plate, light and shoot inside that window.

Overhead chaat spread shared by many hands
Chef plating a dish beside a masala spice tin

Steam and a fresh pour get one take.

White wine poured into a glass
Overhead black-plate spread with burrata and prawns

Small plates  |  Calcutta, 2026

Overhead mezze spread framed through leaves
Cocktail in hand — Art is silence
Burrata spread framed through foliage
Hand holding a chocolate entremet on teal
Sliced chicken over greens in a white bowl
Hand lifting a chocolate macaron
Blueberry pancakes with iced coffee
Hands carving spiced kebab in low light
Mushroom toast with iced latte and magazine
Paneer curry spread with dals and salad
Slow-cooked spiced meat in a steel bowl
Royal biryani thali — eat like royalty
Poached egg & avocado toast on marble
Biryani served from a copper handi
Seared salmon over mushroom risotto
Golden croquettes on a terracotta plate
The Detail

The close-up sells the menu

Menus sell on the close-up. One croquette broken open, the aioli underneath it. Those frames do more work on a delivery app than any wide shot of the table.

The Spread

The whole table, one frame

We build the full table and shoot it overhead, so a menu reads the way it lands in front of a guest. Real portions, plated by your own kitchen.

Book your menu shoot →
Overhead Indian feast spread on white marble